Starters
John Dory Ceviche | Tapioca Pearls | Japanese Sauce
Carabineiro of the Algarve | Homemade Langoustine Tortelle
Marinated Wild Salmon | Avocado Cannelloni | Cucumber Sorbet
Sea Scallops | Homemade Truffle Ravioli | Sea Urchin Emulsion
Steak Tartare | Smoked Eel Cream-Sauce
Pan Fried Duck Foie Gras | Reduction of LBV Port
Organic Eggs à la Coque | Smoked Imperial Caviar